“The world of chocolate”

Every day, in a family environment, passionate and devoted people tend to the production of quality products.
Our human capital is characterized by a high level of experience, specialization, and technical knowledge.
In our facilities we create new flavors and visualize new ideas and products.

Everything starts here.
In Thessaloniki, in our facilities, in our “home”!

This is the space of our work and our creation and therefore its hygiene and its quality are our first priority.
Our state-of-the-art facilities, our modern equipment and machinery, and our high-quality production processes all follow international standards of hygiene and safety quality.
Through a strict and rigorous process of quality material selection and using our many years of experience in the field of pastry making, we guarantee quality, luxury, and innovation.

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